Archive for March, 2008

Equitable Gourmet’s first project partnership

Tuesday, March 11th, 2008

It brings me great pleasure to announce that Equitable Gourmet has partnered with arcenciel, a Lebanese NGO, on its ILAC development project.

As well as providing support in obtaining organic certification for our suppliers and converting our current range of products to organic, arcenciel will also support our marketing activities by sponsoring some of our initiatives in the UK and EU.

We will be sharing our resources and market-knowledge with arcenciel and will work with them to create a sustainable framework through which their project beneficiaries and Lebanese SMEs more generally will be able to effectively access international markets with innovative quality products that demonstrate strong demand.

This project partnership mirrors a fundamental aspect of Equitable Gourmet’s ethical trading model where our trading activities not only work towards creating sustainable growth for SMEs in developing countries, but also contribute to the effectiveness in the use of donor funds.

You can find more information on ILAC on our website, and I will be updating you on project developments as they occur.

Regards

Wadih

NB> arcenciel’s website can be found at: www.arcenciel.org

Welcome to Equitable Gourmet

Tuesday, March 4th, 2008

I would like to welcome you to the world of Equitable Gourmet.

It has been one year since our products were first listed on the shelves of Fresh & Wild / Whole Foods Market, and we are proud indeed that they can now be found at around 40 food retailers here in the UK.

I would like to take this opportunity to thank all of our stakeholders for the support that they continue to give us as we work towards firmly establishing the company in what is, a very cut throat and competitive market.

Our aim is to inspire successful and sustainable entrepreneurship, and to do so in partnership with stakeholders that believe that through quality products which are in demand, there are alternative and more equitable profit-maximizing trading models that can and do have positive impacts on community, ecology and society at large.

Our “business model” is not the simplest to work, and the country risks related to Lebanon, our first country of supply, make it all the more difficult. Our world however is one where every challenge that we overcome, and every obstacle that we successfully remove, represents a step toward reaching this ultimate objective.

It is true that consumers are becoming more and more concerned with many socio-economic and environmental issues, and that where relevant to themselves, they do act upon these concerns in order to influence them. Within the world of Equitable Gourmet, this is indeed something we have felt, and as this relationship develops, it is my intention to share with you my experiences on this journey.

I hope that you do decide to join our extended family, and look forward to sharing with you more…

Kind Regards

Wadih